Made from a kriek lambic blended with a dark sour, this complex sour ale is aged in wine barrels, before being mixed with a golden sour.
Ripe with notes of pineapple, honeysuckle and grapefruit, this double IPA owes its assertive flavor profile to a trio of Simcoe, Azacca and Mosaic hops.
Dry-hopped with Amarillo for notes of grapefruit and melon, this ale packs in an impressive amount of flavor for 113 calories per 16 oz. can.
At 9.7% ABV and 94 IBUs, this imperial IPA packs a wallop in the flavor and aroma departments.